Bangkok--8 Sep--The Anna Restaurant
Khun Charlie, the celebrated chef of The Anna Restaurant, and his culinary team, invite everyone to savor FOUR delightful menus guaranteed to satisfy all seafood lovers throughout the month of September.
For the true prawn enthusiasts, a dish not to be missed is ‘Saut?ed Black Tiger Prawns with Salted Egg Yolk’. This particular Thai dish is highly recommended by our celebrity chef! The combination of the freshness of prawns and the richness of salted egg yolk make this dish ideal for any occasion. This exceptional flavorful dish is best complemented by a bowl of hot steaming rice.
For those who fancy a Western delicacy, Khun Charlie recommends ‘Baked Fresh New Zealand Mussels with Special Cream Sauce’ as an appetizer. After a flavorsome starter, indulge your taste buds with ‘Seared Yellowfin Tuna Steak’ served with ‘Honey Mustard Sauce’. This particular main course dish is delicious, light and ideal for those who are health-food conscious. For those who have an English flair, traditional English ‘Fish & Chips’ will be simply divine. These delicious items can be enjoyed from now until the end of September only!
To complete a perfect meal at The Anna Restaurant, be sure to order one of the restaurant’s tantalizing pastries. Two options that should be considered are the multi-layer ‘Chocolate Crepe Amour’ cake and ‘Toffee Banoffee’, the famous dessert created by Khun Charlie for Anna Caf? more than a decade ago. One bite of these desserts will make it clear why they are the talk-of-the-town and highly recommended by patrons who have tasted them. For the rare diner who is immune to the allure of chocolate, other delectable temptations are also featured that guarantee love at first bite!
The Anna Restaurant is situated in a beautiful, colonial style mansion with 120 years of Bangkok history. The building’s furnishing is stylish but relaxed. The restaurant offers an unpretentious welcome to one and all, from couples celebrating a special night out to large groups of friends and families enjoying a leisurely get together. Three function rooms that are available for private parties that can seat as few as 10 or as many as 120 diners. Open daily from 11:00 a.m. to 10:00 p.m., the restaurant is conveniently reached via either Silom Road (Soi Pipat - Bangkok Bank main branch) or North Sathon Road (Sathon Soi 6 - Evergreen Laurel Hotel). To reserve a table for a memorable meal or a private room for any special occasion, please call (02) 237 2788-9 or visit our website: www.theannarestaurant.com