Bangkok--5 Oct--Kasemkij
Chef Davide Pritoni of No. 43 Italian Bistro, Cape House, Langsuan, proudly presents his October Recommendation: “Costolette di Vitello con Salsa al Porto e Patate al Forno” (Roast Rack of Lamb Served with Roast Potatoes and Port Wine Sauce), a popular Northern Italian main dish. The slightly salty taste of the roasted, Australian-imported lamb contrasts beautifully with the sweetness of the port, giving it a flavour different from normal Italian dishes. Priced at Baht 550++. Pair your Costolette di Vitello with a red wine like a Chianti or Merlot for the perfect meal.
For more information and reservations please contact No.43 Italian Bistro 1st floor, Cape House Serviced Apartments Soi Langsuan Bangkok, Tel. 0-2658-7444 ext. 285 or www.capehouse.com, www.capecollection.com