Bangkok--14 Mar--Four Seasons Hotel Bangkok
Easter in most countries is the time of springtime festivals, a time to welcome back the Tulips, the Crocuses and the Daffodils. It’s a time for Christians to celebrate the life and resurrection of Christ. And a time of chocolate bunnies, marshmallow chicks, and colored Easter eggs!
At Four Seasons Hotel Bangkok, we will help you celebrate Easter in style with various offerings at our eclectic restaurants.
Chef Daniele Cason has created a special five-course dinner menu, available from Friday, April 6 until Sunday, April 8 at Biscotti.
Or why not treat yourself and your family a sensational weekend Easter Afternoon Tea in the Lobby, priced at THB 980 per person, available only on Saturday, April 7 and Sunday, April 8.
Don’t miss our fabolous Easter Brunch on Sunday, April 8 in the Parichart Court, priced at THB 2,450 per person and THB 1,100 for children between 4 and 14 years.
And for those hunting for Easter goodies such as chocolate bunnies and eggs, why not visit Mocha and Muffins and let yourself be tempted with our mouth-watering sweets and cakes?
For reservation, please call (02) 126-8866 Ext: 1231-1232 for Easter Bunch and
Ext: 1235 for Afternoon Tea. Email:
[email protected]