Bangkok--16 Mar--Total Quality PR
Patisserie Masatomi, the highly popular new pastry shop featuring an array of mouth watering delectable pastries and sweets that combine French culinary heritage with Japanese aesthetics and style, is launching some extraordinary and amazingly delicious new delights to spoil pastry lovers. These new items include ‘Cassis Macaron’, a brand new macaron with a flavor that is perfect for those who like a mix of sweet and tangy, with its striking dash of real cassis fruit (blackcurrant). For fans of famed Japanese Mochi Cakes, don’t miss the new “Lychee Mochi Cake”, the latest flavor that will let your tongue travel with the light touch of tangy lychee which goes so well with the soft texture and rich taste of Mochi Cake.
Cassis Macarons and Lychee Mochi Cakes are available now at Patisserie Masatomi. Bon appetite!
Patisserie Masatomi is located at The Portico Langsuan, 3rd floor, and is open branch 7 days a week, from 11.00 am-8.00 pm.
You can also find Patisserie Masatomi at the Take Away section, Emporium Department Store, everyday from 10.00 am — 10.00 pm
Patisserie Masatomi is also accepting orders, whether they be custom, or for events. For more information please call 02 652 1977 OR www.masatomi.org or www.facebook.com/patisserie.masatomi
For media information, please contact:
Namtarn Sakulsinghdusit, Total Quality PR (Thailand)
Tel: 0 2260 5820 ext. 124, Fax: 0 2260 5847-8, Email:
[email protected]