Bangkok--10 Apr--Crowne Plaza Bangkok Lumpini Park
This April, Xin Tian Di restaurant, level 22nd, Crowne Plaza Bangkok Lumpini Park offers you the superior experience with luxury Chinese menu, “Braised oxtails with carrot in clay pot” Fried seasoned oxtail stewed with all ingredients, the sticky gravy from oyster sauce, white soya sauce and Shao Hsing is prepared very well by Chef Lam Kok Weng who has wide experienced in Chinese cuisine. Served in the clay pot, this almost melting in the mouth oxtails and special gravy will draw an unforgettable dining experience. Xin Tian Di invites you to experience the aesthetic taste of this clay pot menu among the others with the panoramic view of Bangkok's city skyline on 22nd floor of the Crowne Plaza Hotel Lumpini Park.
For reservation or information please call 02 632 9000 ext. Xin Tian Di or email
[email protected]
Media inquiries, please contact:
Khattiya Supakate (Ms)
Public Relations Executive
Tel: +66 2632 9000 ext. 4158
Fax: +66 2632 9011
Email:
[email protected]