Bangkok--12 Apr--Siam City Hotel, Bangkok
Our expert Japanese chefs have crafted a tempting mini-menu of dishes starring delectable salmon (shake), snow fish (tara), tuna (maguro) and cod (gindara) for a limited time only.
An a la carte menu of 18 innovative dishes, such as salmon sashimi with hot sauce, simmered snow fish in soy sauce, pan-fried tuna with sesame sauce and grilled cod with wasabi available.
Adventurist diners can feast on one of two gourmet bento box sets for Bht 1,150++. This includes a selection of sushi, sashimi, rice, fish, meat, soup, salad and dessert options.
A glass (Bht 295++) of Pinquenes Chardonnay from San Polo, Argentina perfectly complements all our fish dishes thanks to its rich, flowery and long lasting bouquet.
Kamon Japanese Restaurant & Steakhouse at Siam City Hotel is open Monday-Saturday for lunch (11:30—14:30 hrs.) and dinner (18:00—22:30 hrs.)
For more information and reservation, please call 0—2247—0123, ext. 1822
For more information, please contact Public Relations Department, Siam Hotels and Resorts
Phattareeya Phattaratarathip, Kwanchanok Niruttisaivorakul, Kamonrat Khuntong
TEL: 02-247-0123 ext. 1912, 1916-8
www.siamhotels.com / E-mail:
[email protected] / facebook.com/siamcity / twitter: @SiamBuzz