Kahavadi Chiang Rai Marks the Winter Season with Riverside Celebrations Along the Mae Kok River A Season of Lanna Culture and Curated Dining in Northern Thailand

ข่าวท่องเที่ยว Wednesday October 21, 2026 09:59 —PRESS RELEASE LOCAL

Kahavadi Chiang Rai Marks the Winter Season with Riverside Celebrations Along the Mae Kok River A Season of Lanna Culture and Curated Dining in Northern Thailand

As the cool winter season arrives in Northern Thailand, Kahavadi Chiang Rai, Curio Collection by Hilton has announced its 2026 winter festive programme, running from 24 November 2026 to 3 January 2027. The season is framed by two celebrations set directly on the banks of Mae Kok River - a Loy Krathong evening in November and a New Year's Eve countdown in December, with a curated series of festive dining experiences unfolding between them across its three signature dining venues: Larderley, Tasabiang, and The Ledger.

A Night Along the River - 24 November 2026

The season opens with "A Night Along the River," a Lanna-inspired Loy Krathong celebration set on the banks of the Mae Kok River, where guests will experience festive dining, local flavours, and an authentic Loy Krathong expression of Northern Thai tradition, an intimate evening for couples and a memorable celebration for families. The celebration is available as part of a festive stay package, or as a standalone dining experience, including Larderley, Tasabiang and The Ledger.

Tales of the Festive Season

As the winter season continues, Kahavadi Chiang Rai presents "Tales of the Festive Season" across Christmas and New Year under the theme "Celebrate. Gather. Make it memorable." Invites families, friends and loved ones to come together and make time for one another through a series of festive dining experiences created for each meaningful moment of the season.

With the river as a distinctive backdrop, each experience brings together thoughtfully curated flavours and seasonal decor, with details designed to make dining more than a meal, but part of a story to be remembered and carried home as a lasting memory of the winter season.

24 December - Christmas Eve | Festive Dinner

Celebrate Christmas Eve at Larderly and Tasabiang with an elegant festive dinner featuring seasonal flavours and locally inspired ingredients in a warm and refined setting, with each dish thoughtfully presented to set the tone for a memorable evening of seasonal celebration.

25 December - Christmas Day | Family Christmas

A family Christmas celebration in the river-view dining room, set within a warm and open setting overlooking the river at Larderley and Tasabiang, where generations can come together around the same table, share stories from the past and listen to one another, as well as a Pinto Painting workshop. The experience brings together a selection of festive dishes thoughtfully created for the occasion, adding to the joy of spending meaningful time together as a family.

31 December - New Year's Eve | Countdown by the river

The season closes as it began - on the river. Welcome 2027 beside the Mae Kok River with an evening of dining and celebration, gathering at the hotel's riverside restaurant for New Year's Eve countdown, immersed in the enchanting melodies of live music complemented by memorable riverside fireworks. As the final chapter of the year comes to a close, guests are invited to turn the page together and welcome a new chapter, creating memories to carry into the year ahead.

1 January - New Year's Day | New Year's Brunch

Welcome the new year with a relaxed and indulgent brunch at Larderley. Gather with family and friends and enjoy a festive selection of traditional brunch favourites, including freshly baked pastries, eggs Benedict, fluffy pancakes, seasonal salads, cold cuts and cheeses, roasted meats, and a selection of sweet treats and desserts. Complemented by locally inspired flavours and ingredients, it's the perfect way to savour good food, great company, and the first moments of a new year in the heart of Chiang Rai.

A Winter Escape to Chiang Rai

Beyond the festive table, the season reflects the distinct character that defines Kahavadi Chiang Rai, from its remarkable architecture inspired by Lanna heritage and peaceful setting along the Mae Kok River, to the local art and crafts, flavours shaped by local ingredients, and the way of life of the surrounding communities. Together, these elements invite guests to experience Chiang Rai at a slower pace - to step away from the everyday, reconnect with their surroundings and discover the beauty of Northern Thailand through its culture, people and sense of place. For couples, it is a chance to enjoy a romantic winter getaway. For families, it is an opportunity to gather, explore, and create memories together.

At the heart of the Kahavadi Chiang Rai experience is the belief that memorable journeys are shaped by the details of a place - its local identity, people, surroundings, and the meaningful moments shared on special occasions.

"The winter season is one of the most beautiful times to experience Chiang Rai, when the cooler weather creates the perfect setting to explore, relax, and celebrate. At Kahavadi Chiang Rai, we want our guests to experience more than a festive meal or a hotel stay. We want them to discover a place where culture, exceptional food, and meaningful moments come together," said Terryn Schlenther, General Manager of Kahavadi Chiang Rai, Curio Collection by Hilton.

Reservations for the festive season are now open via the resort's official website at www.kahavadichiangrai.com, contact via Hilton's official channel, or call 053-798-555.

Kahavadi Chiang Rai, Curio Collection by Hilton is located at 6 Moo 4, Rim Kok Subdistrict, Mueang District, Chiang Rai Province

Tales of the Festive SeasonCampaign Period: 1 December 2026 - 3 January 2027

24 November 2026 - A Night Along the River | Lanna-inspired Loy Krathong Celebration24 December 2026 - Christmas Eve | Festive Dinner25 December 2026 - Christmas Day | Family Christmas31 December 2026 - New Year's Eve | Countdown by the Kok1 January 2027 - New Year's Day | New Year's Brunch

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