Bangkok--10 Jun--Banyan Tree Bangkok
Out talented Thai Chefs have created a unique menu featuring dishes from different regions of Thailand. Specialties such as “Som Tum” (Spicy Papaya Salad) from the Northeast, “Nahm-Prik-Ong” (Minced Pork Curry Paste with Tomato) from the North and “Pla-Kra-Pong-Thod-Ka-Min” or Crisp Sea Bass with Turmeric from the Southern regions will tantalize your palate during June. Treat yourself to a genuine Taste of Thailand, as Banyan Tree Bangkok brings you an authentic culinary journey aboard the Apsara Dining Cruise.
Departing from River City pier at 8.00pm. daily.
For more information and reservations please contact: +66 (0) 2679 1200 or Email:
[email protected]