Bangkok--23 Jan--The Sukhothai Bangkok
“Yam Yam Tam Tam” promotions9 – 28 February 2015Lunch and Dinner
Experience the unique, flavourful taste of Thai style salads as Chef Rossarin has prepared 6 special dishes, allowing you to enjoy the spicy flavours of Thai food from 9 – 28 February for lunch and dinner.
“Yam” and “Tam” are both words that could describe Thai style salad. Meats are mixed with sweet and spicy sauce combining chili with lime juice, sugar and fish sauce as a base with garnish with vegetables, providing an unforgettable, mellow taste.
Highlighted dishes include –
- Pomelo Salad with Grated Coconut, Grilled Tuna, Tamarind Sauce
- Spicy Grilled River Prawn with assorted aromatic Thai Herbs
- Spicy Green Papaya Salad, Dried Shrimps and Peanuts served with Steamed Sticky Rice, Grilled Marinated “BAYTONG” Chicken from the South of Thailand
- Seared Hokkaido Scallops, Lemon Grass, Mint Leaves and Spicy Seafood Sauce
- “ISAAN Style” Spicy Salad of Minced Duck seasoned with Ground Herbal Roasted Rice, Lime, Chilli and Mint Leaves served with Steamed Sticky Rice
- Banana Blossom Salad, Blue Swimming Crab Meat and Thai Roasted Chili Paste
Weekday All You Can Eat À la Carte Lunch
Monday – Friday only
12.00 – 15.00 hrs.
Ever popular award-wining Celadon invites you to explore the world of traditional Thai recipes with more than thirty signature dishes, allowing you to discover the hidden secrets of Thai cuisine in epic proportions. Not to be missed, only at Celadon you can enjoy such a memorable epicurean experience.
THB 990++ per person including herbal drink
Celadon Restaurant,
Lunch from 12:00 to 15:00 hrs.
Dinner from 18:30 to 23:00 hrs.
For reservations, please call 66 (0) 2344 8888 or Email:
[email protected]