Bangkok--26 Jan--The Westin Grande Sukhumvit, Bangkok
TREASURES OF THE DEEP BLUE MENU
THE WESTIN GRANDE SUKHUMVIT, BANGKOK
Continuing its theme of gourmet seafood special menus, Seasonal Tastes Restaurant presents its latest innovation in the series: "Deep Blue".
Featuring three courses of delicacies, each offering a choice, and the option of a specially priced glass of wine with each, Deep Blue is priced at only THB 1,050 per person (food only) from Sunday-Thursday evening from 18.00-22.30 hrs.
For a scrumptious appetizer choose from Smoked trout filet served with potato, baby spinach salad & mustard dressing OR Assortment of 4 oysters (2 Marennes Oleron & 2 Belon Saint Kerber) with condiments & sauce.
The main course choices also source seafood from the most nutrient-rich and therefore tastiest oceans, with Roll shrimp with Dover sole filet topped with white butter sauce OR Dutch mussel Marinière.
And for a divine dessert choose one item from Seasonal Tastes' a la carte dessert menu OR two items from the marble platter arrayed with specially created desserts.
All this is in addition to Seasonal Tastes' usual dinner and it's a la carte menu. Located steps from BTS Asok and MRT Sukumvit stations on Level 7 of the hotel, Seasonal Tastes couldn't be more central or convenient. With its relaxing modern design aimed at intensifying the dining pleasure, it's the perfect place to gather the clan for a highly pleasurable evening meal.
To make a reservation please call 02 207 8000 or email
[email protected] Visit us on www.westingrandesukhumvit.com and find us on www.facebook.com/westinbangkok or follow us on Instagram @westinbangkok.