Bangkok--17 Jun--PULLMAN BANGKOK KING POWER
On Thursday 30th June 2016 from 18.00 – 20.00 hrs. Wine Pub at Pullman Bangkok King Power invites you to grab your seat if you are true cheese lover and join our class of Grand Cru cheese including Charolais, Abbaye de Tamie and Gruyère Suisse with wine pairing.
THB 699 net per person
Limited seats available
Charolais comes from the granite plains of Charola in the Bourgogne Region of France. The subtle flavours of mixed cow's and goat's milk bring a saltiness, sweetness and acidity which sharpens with maturing.
Abbaye de Tamie has been made by the monks at the abbey of Tamie in the Savoie Region of France since the 12th century. The combined flavors hint at fresh cream, salt and hay with a bitter finish.
Gruyère Suisse is a semi-soft cheese with a wonderful complexity of flavours - at first fruity and later becoming earthier and nuttier. The cheese is salted in brine for 8 days and ripened for two months at room temperature.