Bangkok--27 Nov--Hotel Muse Bangkok
The white truffle season is upon us and from now - 20th December, 2017 at Medici Kitchen & Bar, Hotel Muse Bangkok, guests can experience Executive Italian Chef Nicolino's creations inspired by this luxury ingredient. In season for just two months and unearthed in the Italian province of Umbria, white truffles are simply sublime, infusing dishes with their distinctive aroma and complex yet delicate flavours.
At Medici Kitchen & Bar, diners can choose the special creations from Chef Nicolino's white truffle menu. Divine dishes include nicoise beef tartare with Parmesan cream and white truffle, and creamy risotto with pumpkin, scallops and white truffle. There's also melt-in-the-mouth grilled Angus beef tenderloin with mushroom, foie gras sauce and white truffle, and homemade spaghetti with butter and fresh white truffle and many more.
Dishes start from just THB 750++. Diners can also enjoy the star ingredient shaved over any dish on the Medici Kitchen & Bar menu for THB 450 ++ per gramme.
The winner of the Thailand Tatler "Best Bangkok Restaurant Award" for three consecutive years, Medici Kitchen & Bar serves authentic Tuscan cuisine in a visually stunning and atmospheric setting.
Medici Kitchen & Bar is open for lunch from noon – 2.30 p.m. and dinner from 6.00 p.m. – 11.00 p.m.
For reservations or more information, please call 02 630 4000 or visit website at www.hotelmusebangkok.com