Bangkok--6 Sep--LE MERIDIEN BANGKOK
Connect with the next episode in the La Dolce Vita voyage of dining discovery, "A Journey to Liguria", at Latest Recipe, Le Meridien Bangkok.
While exploring the awesome Mediterranean-bordering, north-western Italian province of Liguria, you suddenly recollect that this is where they invented one of the most iconic and delicious of all pasta sauces – Pesto – and grow the ideal Italian basil. Leave it up to Italian Executive Chef Marco Cammarata + team to create an authentic Ligurian feast for the senses!
A Journey to Liguria
Now – 30 September 2018
Lunch, Dinner and Sunday Brunch buffets
Price starting from THB900 net per person
at Latest Recipe (Floor 02)
For more information or to book, please call 02 232 8888 or email:
[email protected]