Bangkok--7 Feb--Cape & Kantary Hotels
Throughout the month of February 2019, Tapestry Restaurant, Classic Kameo Hotel, Ayutthaya, invites you to try our delectable recommended dishes "Sauteed Sea Bass with Black Pepper and Garlic" and "Stir-Fried Shrimp"
"Sauteed Sea Bass with Black Pepper and Garlic" (650++Baht) This fantastic fare features fresh fish, offering you the best quality and fine flavour with garlic, onion, mushroom, and sweet pepper. Enjoy this tasty creation with a glass of white wine.
"Stir-Fried Shrimp" (350++ Baht) You will enjoy the blend of tasty flavours of salty and sweet from premium ingredients such as fresh shrimps, ginkgo, chestnut and Chinese mushroom. All ingredients are perfectly balanced and, paired with a glass of white wine, they will give a full-rounded flavour.
For reservations and more information, please contact Classic Kameo Hotel, Ayutthaya on: 035-212-535 or by visiting the website at: www.kameocollection.com.
*In line with Cape & Kantary Hotels' commitment to support the prevention of cruelty to animals,
we do not serve shark fin, bird's nest and foie gras in our restaurants.