Bangkok--2 Oct--Amari Watergate Hotel
During Vegetarian Festival, Chef Thanasit Lampasuk, Executive Thai Chef at Thai On 4 at Amari Watergate Hotel invites everyone to taste a special vegetarian menu in a very Thai style during October 18-26, 2009.
Our experienced chef carefully selects many the delicious menus, which are guaranteed that you will like them such as
? “JE” RUAMMITR TOD, deep-fried tofu, corn kernel, taro and turnip batter served with sweet chili dip? SATAY “JE”, grilled marinated hard bean curd skewer with peanut sauce and cucumber dip? HED HOM OB WOON SEN, baked shiitake mushroom and glass noodles in curry pot served with spicy chili sauce? LARB HED KAB TAO HOO, spicy assorted mushrooms salad with bean curd “Larb” style? TOM YAM KATI KAB KALUM PLEE, spicy coconut milk soup with white and red cabbage flavored with limejuice? PANAENG PHAK RUAMMITR, spicy mixed vegetables in panaeng curry
Thai On 4 Restaurant at Amari Watergate Hotel opens for lunch from 12.00 —14.30 hrs. and dinner from 18.00—23.00 hrs. For reservation or more details please call 0 2653 9000 ext. 357
For more information please contact
Nichaya Chaivisuth Director of Communications and PR.
Natthamon Dhamtada Asst. PR Manager
Somkiat Insawa PR Co-ordinator
Public Relations Department
Tel. 0 2653 9000 ext. 5020-1