Bangkok--19 Jan--Sofitel Bangkok Silom
During February, Shanghai 38, Sofitel Bangkok SIlom, invites you to enjoy a special selection of “Lip Smacking Shellfish” those will be cooked in a variety of styles by our talented Chef Jacky Chan. Try “Deep-fried white prawn with Oulong tea leaf in taro basket”, “Sizzling Rock Lobster meat stuffed shrimp with black paper sauce”, Superior white prawn with spicy and Chinese wine in Clay Pot and many delicious more. Prices start from THB 480++.
Fulfill your lip smacking Shellfish dishes with a wide choice of quality tea including Kung Fu Tea (Ba Pao Chai); consisting of 8 different kinds of healthy herbs at only THB 150++. Our Chinese Tea Master will help you select the perfect tea to compliment your meal.
Enjoy a stunning dining experience surrounded by beautiful Chinese Art Deco and the panoramic view of the Chaophraya River from Shanghai 38, Chinese Restaurant on the 38th floor of Sofitel Bangkok Silom.
All-You-Can-Eat Dim Sum Lunch
Tuesday — Sunday: only Baht 588++
Weekends: With special item Peking duck at Baht 788++
Weekends: With special item Peking duck and free flow of Veuve Clicquot Champagne at Baht 2,500++
A la carte and set dinner menu are available
*Prices subject to service charge and tax.
50% discount for children under 12 years
For reservations of 5 persons or more, a private room can be reserved at no extra cost.
For reservations please call: 02-238-1991 ext. 1362
Shanghai 38 — Chinese Restaurant
Level 38, Sofitel Bangkok Silom
Open: Tues — Sun
Lunch: 11:30 am to 2:30 pm
Dinner: 6:00 pm to 10:30 pm