Bangkok--15 Jun--Centara Grand Mirage Beach Resort Pattaya
Throughout the month of June, Ginger and Lime Restaurant presents variety of sumptuous seabass dishes. Order a whole seabass and select two menus. Then, our professional chefs are on standby to cook a seabass to your order. The recommended menus are spicy sea bass soup with Thai herbs and mushroom, stir-fried sea bass with sweet and sour sauce, deep-fried seabass with garlic, roasted sea bass with mixed Thai herbs and many more for you to select.
Ginger and Lime, the restaurant in the garden, is awarded Thailand Best Restaurant 2010 from Thailand Tatler for its exceptional cuisine and service award is vote by the discerning readers of Thailand Tatler.
For more information or reservations, please contact Ginger and Lime Restaurant, Centara Grand Mirage Beach Resort Pattaya, at +66 (0) 3830 1234 ext. 4272
สอบถามข้อมูลเพิ่มเติม โทร. 038-301234 ext.4174 Pornpavee Kullama / Sivaporn Sonthisiri