New Chef and New Menus at Shanghai 38, Chinese Restaurant, Sofitel Bangkok Silom

Travel News Thursday June 24, 2010 09:49 —PRESS RELEASE LOCAL

Bangkok--24 Jun--Sofitel Bangkok Silom Throughout the month of July, New Master Hong Kong Chef Jovi Kay-Yan Cheng is proudly present his new exquisite creative a la carte menus and new Dim Sum menus at the Sofitel Bangkok Silom’s award-winning Shanghai 38, Chinese Restaurant. Come and try the finest new a la carte Cantonese dishes that reflect the true spirit of regional Chinese cuisine as well as very elegant contemporary modern Cantonese dishes to sit alongside Western delicacies, artfully prepared by our New Master Chef Jovi. The new a la carte menus feature “Fried fillet of grouper on vintage vinegar - Northern Shanghai style”, “Poached shrimp wanton tossed with Szechan chili oil”, “Steamed crab with roasted garlic and sticky rice in basket” and many delicious more. Prices start from THB 400++. Chef Jovi is also launching his New Dim Sum menu, introducing new flavours and textures, yet still presenting all-time favourites such as "Stir-fried rice noodle roll with Shanghai chili paste", "Steamed young ginger, grouper fillet dumplings" and just to name a few. Fulfill your delectable Cantonese dishes with a wide choice of quality tea including Kung Fu Tea (Ba Pao Chai); consisting of 8 different kinds of healthy herbs at only THB 90++. Our Chinese Tea Master will help you select the perfect tea to compliment your meal. Enjoy a stunning dining experience surrounded by beautiful Chinese Art Deco and the panoramic view of the Chaophraya River from Shanghai 38, Chinese Restaurant on the 38th floor of Sofitel Bangkok Silom. New All-You-Can-Eat Dim Sum Lunch Tuesday — Friday: only THB 588++ Weekends: With special item Peking duck at THB 788++ A la carte and set dinner menu are available. *Prices subject to service charge and tax. 50% discount for children under 12 years For reservations of 5 persons or more, a private room can be reserved at no extra cost. For reservations please call: 02-238-1991 ext. 1362 Shanghai 38 — Chinese Restaurant Level 38, Sofitel Bangkok Silom Open: Tues — Sun Lunch: 11:30 am to 2:30 pm Dinner: 6:00 pm to 11:00 pm For further information please contact the PR department: Tel: 0-2238-1991 ext. 1419 or 1420 E-mail: H3616-CO@sofitel.com; H3616-CO1@sofitel.com Virinya Maytheepattanachat Director of Marketing Communications Piyarath Theeradej Assistant Public Relations Manager

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